Black Pepper | Whole

Whole black peppercorns are the dried berries of the Piper nigrum plant, renowned for their bold, pungent aroma and spicy flavor. They are prized for preserving maximum freshness and flavor, allowing users to grind them freshly for cooking or seasoning. Whole peppercorns are versatile and essential in both home kitchens and professional culinary settings.

Common Uses: Fresh grinding for seasoning meats, soups, sauces, pickling, and spice blends.